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WELCOME!

 

WELCOME!

High up among the rooftops, inside Yaki-Da, is our organic-certified bistro. The kitchen is open right into the early hours and the focus is on food you can eat with a slightly better conscience. Yaki-Da Restaurangen is a great choice no matter if you prefer a romantic dinner for two, after work with colleagues or just a drink in one of our cocktail bars, enjoying our local bands on stage providing a musical background.

 

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YAKI-DA RESTAURANGEN • STORGATAN 47 • GÖTEBORG • +46 (0)31 – 960 200

“Yaki-Da Restaurangen is an organic-certified bistro”

RESERVATIONS

->> BOOK HERE <<-

If you have any questions regarding a reservation or if you wish to book a table for 9 persons or more, please call our booking service
+46 (0)31 – 960 200 or e-mail us: bokabord@yaki-da.se If possible, we try to have tables available for drop in.
Please note that your booking is not complete until you receive a confirmation from us.

Yaki-Da Restaurangen is a completely cash-free restaurant.

“Insanely good cocktails!”

DRINKS

IN HOUSE COCKTAILS

HONEY I’M HOME! 128 kr
Honey, citrus

PAMPLEMOUSSE 128 kr
Refreshing, pink grapefruit

WALK IN THE WOODS 128 kr
Lingonberry, forest, slightly smoky

TOMMY GOES TO ASIA 128 kr
Fresh, mild heat, coriander

HELLO PUMPKIN! 128 kr
Whiskey Sour meets autumns pumpkin

YAKI-DA’S LAGRADE COCKTAIL 135 kr
Ask the staff about what is on the cask right now

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CLASSICS

DAIQUIRI 128 kr
Rum, lime, sugar

MAPLE
OLD FASHIONED 148 kr

Bourbon, maple syrup, bitters

YAKI-DA’S BRAMBLE 128 kr
Gin, blackberries, lemon, sugar

ESPRESSO MARTINI 128 kr
Vodka, coffee liqueur, sugar, espresso

• • • • • • • • •

A LA CARTE

OYSTERS

OSTRON 40 kr/pc
Oysters served with lemon, vinaigrette and Tabasco. (Subject to availability)

3 OYSTERS & ONE GLASS OF LAUREN-PERRIER 195 kr

3 OYSTERS & A COCKTAIL 195 kr

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STARTERS

LÖJROM 175 kr
Kalix vendace roe from the Persson brothers served with a Präst cheese croquette, pickled onion, dill and smetana.

BIFF 125 kr
Charred beef with pickled shiitake mushroom, smoked soya and sesame mayonnaise.

PILGRIMSMUSSLA 155 kr
Fried scallop with browned butter crème, salmon roe and roasted rye bread.

VÅRRULLAR 125 kr
Deep-fried spring rolls with chilli mayonnaise, smoked soya and crispy salad with walnuts.
– Vegan –

OXTARTAR ½ – 135 kr / 1/1 – 195 kr
Steak tartare served with inspiration from seasonal ingredients.

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MAIN COURSES

KÔRV 175 kr
Banger in brioche with potato purée, Skagen mix and pickled onions and Chorizo Austriono in brioche with pepper salsa, roasted feta cheese and pickled tomato.

LAX & MUSSLA 195 kr
Sesame and soya baked salmon, chilli gratin clams, roastedvegetables, paksoi, egg noodles and hot broth.

LAMMLÄGG 235 kr
Lamb shank slow-cooked in red wine, baked root vegetables, garlic, roasted feta cheese and stock.

OXFILÉ 295 kr
Grilled beef tenderloin with Jerusalem artichoke puree, potato terrine, pickled onions, fried mushrooms and veal gravy.

PIGGVAR 255 kr
Pan-fried turbot fillet served with potato croquettes, pickled shiitake mushroom, roasted carrots and Norway lobster velouté.

MAJS, OUMPH & SVAMP 205 kr
Chilli fried oumph with corn cream, fried autumn mushrooms, sweet potato, pepper and tomato.
– Vegan –

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CHEESE & CHARCUTERIE

A SELECTION OF ORGANIC CHEESE AND CHARCUTERIE ½ 145 kr – 1/1 245 kr

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DESSERTS

KÖRSBÄR 95 kr
Cherry ice cream with butter curd, pistachio and biscuit crumbs.

CHOKLAD 95 kr
Chocolate terrine with chocolate mousse and blackberry sorbet.

BLÅBÄR 95 kr
Blueberry crumble with vanilla custard.
– Vegan –

• • • • • • • • •

WINE LIST

CHAMPAGNE & SPARKLING

MOUSSERANDE
Clos Amador Brut Reserva 495kr
Balbinot Spumant Cuvée 495kr

CHAMPAGNE
Veuve Clicquot Brut Yellow Label 850kr
Ruinart blanc de blanc 1150kr
André Clouet Silver Brut Natur 950kr
Krug Grand Cuvée 2150kr
Veuve Clicquot Vintage 2004 1150kr
Dom Pérignon 2005 2250kr
Moët & Chandon Grand Vintage 2006 1350kr

ROSÉ
André Clouet Brut Rosé 900kr

MAGNUM
Veuve Clicquot Brut Yellow Label 1750kr
André Clouet Grande Réserve 1900kr
Krug Grand Cuvée 5400kr
Dom Pérignon 2005 5500kr

JEROBOAM
Veuve Clicquot Brut Yellow Label 3350kr
André Clouet Grande Réserve 3850kr

METHUSELAH
Veuve Clicquot Brut Yellow Label 7100kr

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WHITE WINE

SWEDEN
Interkardinal Solaris -09* 780kr

FRANCE, Alsace
Engel Fernand et Fils, Pinot Gris -13 420kr
Domaine Paul Blank, Riesling -11 420kr
Domains Engel, Gewurztraminer -09 440kr

Bourgogne
Savary Chablis -14 495kr
Simon Bize et Fils Bourgogne Blanc
“Les Champlains” -12 590kr

Loire
Domaine des Grandes Perriéres, Sancerre -12 490kr
Jolie Fleur Sauvignon Blanc -14 380kr

SPAIN, Galicien
Pazo de Senoras Albariño -11 595kr

GERMANY, Rheingau
Georg Breuer, GB Riesling Sauvage -14 410kr

Rheinhessen
Weingut Sander, Sander Riesling -14 390kr

AUSTRIA, Kamptal
Weingut Fred Loimer, Loimer Gruner Veltliner -13 550kr

NEW ZEELAND, Marlborough
Walnut Block wines,
Walnut Collectables Sauvignon Blanc -14 490kr
Cloudy Bay, Chardonnay -07 620kr

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RED WINE

FRANCE, Bourgogne
Nuiton-Beaunoy Pinot Noir Réserve -13 430kr

Bordeaux
Chateau Grimont Cuvée prestige -11 460kr

Rhone
Cycliste, Côtes du Rhône Village -14 380kr
E. Guigal Chateau d’Ampuis, Crozes Hermitage -11 540kr
E. Guigal Chateau d’Ampuis, Châteauneuf du Pape -09 790kr

Languedoc
Domaine des 2anes, Fontanilles Corbieres -11 430kr

ITALY, Veneto
Remo Farina, Valpolicella Ripasso -13 490kr
San Rustico, Amarone della Valpolicella -07 795kr

Piemonte
Braida di Bologna Giacomo, Barbera d’Asti Il Monello -10 425kr
Borgogno, Borgogno Barbera d’Alba -12 550kr

Toscana
Fattoria di Felsina, Chianti Classico -12 470kr
Tenuta dell’Ornellaia, Le Volte -13 490kr
Tenutta dell’Ornellaia, Le volte -13 Magnum 850kr

SPAIN, Emporda
Lavinyeta, Llavors -12 560kr

Priorat
Casa Gran del Siurana, GR-147 -13 415kr

USA, California
Hahn Winery, Hahn Pinot Noir -13 410kr
Hahn Winery, Cabernet Sauvignon -13 460kr
Ridge Vineyards, Lytton Springs -11 820kr
Mega Zin Zinfandel -13 400kr

ARGENTINA, Mendoza
Terrazas Reserva Malbec -12 495kr

SOUTH AFRICA, Stellenbosch
Escapades Winery, Escapades Pinotage -13 445kr

AUSTRALIA, Margretriver
Cape Mentelle, Shiraz -10 590kr

YAKI-DA RESTAURANGEN IS A COMPLETELY CASH-FREE RESTAURANT • #yakidarestaurangen

“Yaki-Da Restaurangen closes at 3am on Wednesdays & Fridays and 4am on Saturdays”

INSTAGRAM

#yakidarestaurangen

 

FOLLOW US ON INSTAGRAM @yakidarestaurangen

“Enjoy our local bands on stage providing a musical background”

CONTACT & OPENING HOURS

OPENING HOURS

Wednesday 20:00 – 03:00
Friday 18:00 – 03:00
Saturday 18:00 – 04:00

CONTACT

+46 (0)31 – 960 200
bokabord@yaki-da.se